Pop-Up Dinner
Featuring Ritual Wines of East Grand Rapids
Join us for a 6 course plated meal with wine pairings from our neighbors Ritual Wines.
We’ll be joined by Sommelier Ben VanderWaal, owner of Ritual Wines for a guided experience
Where
Chef Shack
1003 Lake Dr Se
Grand Rapids, MI 49506
When
December 7th Saturday
Doors Open 5 PM
First Course 6 PM
Price
$200 per person
MENU
Just a taste
Beet foam and Pomegranate gel or Oysters Rockefeller
Hors d'oeuvre
Paddlefish caviar, vodka cream and chive foam
Water
Cured Salmon
Curd, little smoked smoked salmon
Air
Aged Duck breast
Celery root foam, potato nest, with elderberry jus
Land
Lamb Loin
Savory bread pudding, chanterelle mushrooms, and Romesco
Sweets
White chocolate pudding with cocoa crumble and berries
